Restaurant Team Member (Cashier / Kitchen) Job Overview As a Restaurant Team Member, you'll support daily restaurant operations across the front counter, dining area, and kitchen. You'll help create a positive guest experience by providing friendly service, preparing quality food, maintaining cleanliness, and working efficiently as part of a team. Responsibilities
- Welcome guests and provide friendly, efficient customer service
- Take orders and operate the POS system accurately
- Process payments and handle cash transactions responsibly
- Prepare food and beverages according to established standards
- Maintain food safety, sanitation, and workplace safety requirements
- Keep workstations, dining areas, and kitchen areas clean and organized
- Work collaboratively with team members during busy periods
- Assist with opening, closing, and daily operational tasks as required
- Help ensure guests receive accurate orders in a timely manner Qualifications Required
- Positive attitude and strong work ethic




- Excellent communication and customer service skills
- Ability to work in a fast-paced environment
- Ability to multitask and prioritize effectively
- Reliable attendance and punctuality
- Ability to work evenings and weekends Preferred
- Previous restaurant or customer service experience
- Food Handler Certification
- Experience operating a POS system
- Valid G or G2 Driver's Licence with reliable transportation Position Details
- Full-Time and Part time positions available
- Night Shift opportunities available (11:00 PM
- 7:00 AM)
- Expected Hours: 33+ hours per week
- Starting Wage: From $17.95 per hour
- Opportunities for growth and advancement

How to Apply
Please submit your resume in PDF or DOC format. Only candidates selected for an interview will be contacted. Pay: From $17.95 per hour Expected hours: No less than 33.0 per week Work

Location:
In person

📌 Team Member Cashier (Whitby)
🏢 Brooklin Ontario
📍 Whitby