Elevate dining experiences with Aramark as a Food Service Director. Oversee operations, enhance client relationships, and drive financial success across all locations in Canada.As a crucial leader reporting to a District Manager, you will guide dining operations and foster employee engagement. This role requires a solid focus on customer satisfaction, financial performance, and safety. You'll have the responsibility of mentoring management teams, creating operational excellence, and driving innovation while exceeding client expectations.Key Responsibilities:- Oversee dining operations, advocating for clients and Aramark- Maintain a strong safety culture in service delivery- Lead management teams to achieve quality and innovation- Drive revenue growth through effective business initiatives- Ensure operational goals align with sustainability practicesRequirements:- At least five years in food service leadership roles- Proven financial acumen and team-building experience- Strong communication skills and attention to detail- Advanced food safety certification preferred- University degree or equivalent experienceLead with passion and create unforgettable dining experiences with Aramark across Canada.#J-18808-Ljbffr

📌 Food Service Director - St. Thomas University (Winnipeg)
🏢 Aramark
📍 Winnipeg