Education Secondary (high) school graduation certificate
Tasks Direct and control daily operations
Evaluate daily operations
Plan and organize daily operations
Manage staff and assign duties
Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
Determine merchandise and services to be sold
Develop and implement marketing strategies
Resolve issues that may arise, including customer requests, complaints and supply shortages
Supervise office and volunteer staff
Supervision 3-4 people
Work conditions and physical capabilities Rapid-paced environment
Work under pressure
Tight deadlines
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability Adaptability




Goal-oriented
Hardworking
Positive attitude
Quick learner
Time management
Client focus
Flexibility
Organized
Team player
Maturity
Patience
Ability to multitask
Employment terms options Early morning
Evening
Experience 2 years to less than 3 years
Employment terms options Morning
Night
Day
Weekend
Overtime available
Support for youths Provides awareness training to employees to create a welcoming work environment for youth
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week

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📌 Bakery manager - retail (Saskatchewan)
🏢 Grey Matlock Bakery
📍 Saskatchewan