01 Nov
|
India Gate Restaurant
|
St. John's
01 Nov
India Gate Restaurant
St. John's
Job Duties:
Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas
Organize buffets and banquets
Experience 5 years + cooking Indian Cuisine
Education Minimum of High School, English Basic Knowledge
Pay: $34.00 per hour
Expected hours: 40.0 – 50.0 per week
Experience:
- Indian Cuisine Cooking: 5 years (preferred)
Work Location: In person
📌 Cook, Ethnic Foods (St. John's)
🏢 India Gate Restaurant
📍 St. John's