Job Summary

Prepare and package ice cream and related products, combining careful food preparation with appealing presentation. This hands-on role supports a clean, organized kitchen and helps customers enjoy consistent, well-presented treats.

Responsibilities

- Prepare ice cream and ingredients using food preparation and cooking techniques, following established recipes and maintaining consistent quality.
- Bake and decorate cakes or other desserts, applying care and creativity to finished products.
- Handle, store, and package food safely, keeping work areas and equipment clean and organized.
- Assist customers with product questions and coordinate with kitchen colleagues to keep orders moving smoothly.

Experience

Required: Practical food handling and food safety skills, attention to detail, and the ability to prepare, cook, and package food carefully. Cake decorating and baking capabilities support attractive, consistent products. Preferred: Restaurant, kitchen, or food industry experience, along with customer service experience, can help you contribute confidently in a busy food preparation setting.

Pay: $17.60-$25.00 per hour

Work Location: In person

📌 Ice cream maker (Hagersville)
🏢 Niagara dairy bar
📍 Hagersville