Job Overview

We are seeking a passionate and skilled General/Prep Chef to join our vibrant culinary team! As a key player in our kitchen, you will be responsible for crafting authentic, delicious pizzas and panuozzos that delight our guests. Your energy and dedication will help create a lively atmosphere where quality food and exceptional service come together. This paid position offers an exciting opportunity to showcase your food preparation talents and grow within the food industry.

Key Responsibilities

- Prepare ingredients, food items, and menu components according to Crudo recipes, preparation guidelines, and quality standards.
- Support daily kitchen operations by assisting with food preparation, assembly, plating, and service execution.
- Maintain clean, organized, and fully stocked workstations to ensure service readiness and efficiency.
- Assist with opening and closing procedures, including setup, cleaning, stocking, and equipment checks.
- Work collaboratively with kitchen team members to deliver high-quality food in a fast-paced environment.
- Monitor ingredient freshness, practice proper food storage procedures, and minimize food waste.
- Uphold all food safety, sanitation, health, and workplace policies to maintain a safe and compliant kitchen.
- Contribute to a positive guest experience by ensuring consistency, quality, and timely preparation of all menu items.
- Adapt to changing kitchen needs and provide support across multiple stations as required.
- Take pride in maintaining Crudo's standards for food quality, cleanliness, teamwork, and hospitality.

Qualifications & Requirements

- Previous experience as a general prep chef, or in a food service,



restaurant, or kitchen environment is an asset.
- Solid knowledge of food preparation techniques, cooking methods, and food safety standards.
- Passion for quality food, hospitality, and delivering an exceptional guest experience.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of quality and consistency.
- Reliable, punctual, and committed to maintaining a strong work ethic.
- Detail-oriented with a focus on food quality, presentation, and cleanliness.
- Strong communication and teamwork skills with the ability to collaborate effectively in a kitchen setting.
- Commitment to maintaining a clean, safe, and organized workspace while following all health and safety regulations.
- Willingness to learn and grow, with training provided for the right candidate.
- Physically able to stand for extended periods, work around high-temperature ovens, and lift or carry ingredients, dough trays, and kitchen supplies as required.

Availability

Flexible availability is preferred, including weekdays, evenings, Fridays, Saturdays, weekends, and holidays as required.

Training & Start Date

Start date is as soon as possible. Training will take place at Crudo’s existing location prior to the Avenue Road opening.

Join us to bring your culinary passion to life! We’re dedicated to fostering a dynamic environment where your skills can shine while delivering exceptional dining experiences for our guests. This paid role offers an excellent platform for growth within the vibrant world of food service!

Pay: From $17.95 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person

📌 General/Prep Chef (North York)
🏢 Crudo Pizza and Panuozzo
📍 North York