Please apply by EMAIL to [email protected] and include the word "INDEED" in the subject line

Schedule: Evening, Day Weekend as needed

Job Summary

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Asset languages

- Thai

Responsibilities

Tasks

- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation




- Address customers' complaints or concerns
- Provide customer service
- Manage events

Supervision

- More than 20 people

Credentials

Certificates, licences, memberships, and courses

- Beverage services manager certification
- Smart Serve
- Safe Food Handling certificate
- Food Safety Certificate

Experience and specialization

Computer and technology knowledge

- Accounting software
- MS Excel
- MS Word
- Point of sale system
- Spreadsheet

Additional information

Transportation/travel information

- Public transportation is available

Work conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Attention to detail
- Standing for extended periods

Personal suitability

- Dependability
- Productive interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask

Benefits

Financial benefits

- Gratuities

how to apply for the job

Please apply by EMAIL to [email protected] and include the word "INDEED" in the subject line

Pay: $28.00 per hour

Expected hours: 38.0 – 42.0 per week

Work Location: In person

📌 Resturant manager noc60030 (Mississauga)
🏢 Gabby's Mississauga and Thairoomgrand
📍 Mississauga