Coordinate kitchen supplies and inventory as a Cook working on site, with responsibilities spanning meal preparation, ordering, and food service areas. English is required.

The position calls for one to less than two years of experience and a secondary school graduation certificate. You will prepare complete meals, cook individual dishes, inspect kitchens, and maintain food, supply, and equipment records. Staff training and kitchen cleaning are also part of the work.

Key Responsibilities:

- Order kitchen supplies and equipment
- Prepare and cook meals and individual food items
- Maintain inventory and records for supplies and equipment
- Inspect food service areas and kitchen conditions
- Clean kitchen and work areas

Requirements:
- Secondary school graduation certificate
- One to less than two years of related experience
- English language proficiency
- Team player personal suitability
- Comfort with repetitive tasks and extended standing

Bring meal preparation, ordering, inventory, and kitchen cleaning abilities to this in office Cook position.

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📌 Kitchen Cook Inventory Coordinator (Toronto)
🏢 Shuck Taylors
📍 Toronto