Create Tacofino’s bold-flavoured menu items as a Line Cook, using recipes, fresh ingredients, and dependable kitchen preparation skills.
This Line Cook position supports Tacofino’s creative quality food and hospitality-driven experience. You will prepare, portion, fry, and bake menu components while following food safety and storage procedures. The position also includes cleaning kitchen tools, supporting teammates, and communicating professionally with customers and staff.
Key Responsibilities:
- Execute menu items in a timely manner
- Prepare ingredients through cutting and portioning
- Fry and bake food according to recipes
- Label and store food using FIFO procedures
- Keep the workspace clean, safe, and organized
Requirements:
- Passion for creative quality food and cooking
- Professional kitchen experience in fast-paced environments
- Positive, professional approach to workplace communication
- Ability to meet deadlines under pressure
- Food Protected Level 1 is an asset
Use your food preparation, recipe execution, and storage knowledge to support Tacofino’s creative kitchen standards daily.