Nova Scotia Health's Eastern Memorial Hospital in the Eastern Zone is seeking a Cook I to prepare and cook patient meals according to recipes, ensuring quality and portion control. The role focuses on food safety, sanitation, and teamwork to support patient care.
Requirements include Grade 12, Food Safety Level 1, ability to obtain additional safety credentials within six months, and one year of cooking experience.
📌 Hospital Patient Meals Cook — Casual Relief (Canso)
🏢 Nova Scotia Health
📍 Canso
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