Retirement Concepts in British Columbia is seeking a Cook’s Helper to assist in the culinary department under the supervision of the Executive Chef. The role focuses on ware-washing, pot washing and sanitation to uphold department standards.
Responsibilities include cleaning dishes and kitchen areas, monitoring dish machine temperatures, ensuring secure chemical usage, assisting in food preparation, receiving deliveries, and following site cleaning schedules.
📌 Kitchen Sanitation (British Columbia)
🏢 Retirement Concepts
📍 British Columbia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.