At Fairfield Inn & Suites Sault Ste. Marie, we pride ourselves on providing warm hospitality and a welcoming environment for every guest. We’re currently seeking a reliable, guest-focused team member to join our Breakfast, Laundry, and Housekeeping departments. This is an entry-level position ideal for someone who is dependable, adaptable, and committed to creating a clean and enjoyable experience for our guests. *Please note: Our location does not provide PR assistance.
* What You’ll Do Breakfast Set-Up & Service
- Arrive on time (5:45 AM weekdays / 6:15 AM weekends & holidays)
- Set up, monitor, and replenish breakfast items in accordance with brand and safety standards
- Greet guests warmly and assist with any breakfast-related needs Guest Experience
- Maintain a clean and welcoming breakfast/lobby area
- Clear and sanitize tables, restock supplies, and ensure guest satisfaction
- Address guest questions or concerns professionally Food Safety & Sanitation
- Follow strict food handling and hygiene protocols
- Conduct and log temperature checks of hot and cold food items
- Keep equipment clean and operating safely Daily Cleaning & Prep Duties
- Complete opening, mid-shift, and closing checklists
- Restock condiments, utensils, and breakfast supplies




- Clean all surfaces and properly dispose of food waste Communication & Team Support
- Log relevant shift information and communicate supply or maintenance needs
- Work cooperatively with front desk and housekeeping teams
- Be flexible in assisting with light duties in other departments when needed Who You Are
- Availability is key – must be able to work weekdays, weekends, holidays, and early mornings
- Friendly, punctual, and reliable
- Able to stand for long periods and perform repetitive tasks
- Comfortable working independently and as part of a team
- Professional in both appearance and communication
- Committed to cleanliness, safety, and guest satisfaction Schedule
- Weekday shifts begin at 5:45 AM
- Weekend/Holiday shifts begin at 6:15 AM
- Part-time hours with potential for additional shifts as needed Why Join Us?
- Supportive and team-oriented environment
- Training provided for all duties and brand standards
- Opportunity to make a meaningful impact on our guests’ experience Pay: $17.95 per hour Expected hours: 10.0 – 25.0 per week Licence/Certification:
- Food Handler Certification (required) Work

Location:
In person

📌 Breakfast Associate (Sault Ste. Marie)
🏢 Fairfield Inn & Suites
📍 Sault Ste. Marie