Overview The Line Cook prepares and cooks meals in our kitchen, supporting smooth food service from preparation through serving. This hands-on role calls for care, consistency, and coordination with the kitchen team to help deliver well-prepared meals to customers in a timely manner Duties
- Prepare ingredients and complete meal preparation according to recipes and service needs.
- Cook dishes with attention to timing, presentation, and consistent quality.
- Follow food handling and food safety practices while keeping the work area clean and organized.
- Coordinate with kitchen colleagues during service and assist with serving prepared dishes as needed. Experience Required: 2 yrs + in commercial kitchen Food Safe Or within 2 weeks of start date Practical food preparation and cooking skills, safe food handling habits, and the ability to work efficiently with a kitchen team during service.



Attention to detail and clear communication support consistent meal preparation and an organized workflow. Preferred: Food service experience, including restaurant, kitchen. Familiarity with serving and preparing meals in a busy setting can support a smooth transition into the role. We are a high volume kitchen. Your reliable preparation helps colleagues serve customers timely, well-prepared meals. start date : First week of December MUST HAVE OWN TRANSPORTATION Pay: $18.51-$24.00 per hour

Advantages:
- Casual dress Ability to commute/relocate:
- Whitehorse, YT: reliably commute or plan to relocate before starting work (preferred) Work

Location:
In person

📌 Line Cook (Whitehorse)
🏢 Mt Sima Alpine Adventure Park
📍 Whitehorse