We are seeking a dedicated, skilled Grill Cook/Fryer Cook to join our kitchen team. The ideal candidate will have a passion for food and cooking, with experience in the food industry. As a Grill Cook/ Fryer Cook, you will be responsible for preparing and cooking a variety of grilled/ fried items, ensuring that all dishes are prepared to the highest standards of quality and safety. You will play a vital role in delivering exceptional dining experiences to our guests. Duties ● Prepare and cook grilled and fried items according to menu specifications and customer preferences. ● Ensure all food is handled safely and in compliance with food safety regulations. ● Maintain cleanliness and organization of the grill/fryer area and kitchen. ● Assist in meal preparation and food preparation tasks as needed. ● Monitor inventory levels of ingredients and supplies, notifying management when stock is low. ● Collaborate with kitchen staff to ensure timely service during peak hours. ● Follow all restaurant policies and procedures regarding food handling and safety.
Requirements:
● Previous experience in the food service or restaurant industry is preferred. ● Knowledge of food handling practices and food safety regulations. ● Ability to work efficiently in a fast-paced kitchen setting. ● Strong attention to detail with a focus on quality meal preparation. ● Excellent communication skills and ability to work as part of a team. ● Flexibility to work various shifts, including evenings, weekends, and holidays as needed. ● A passion for cooking and helping create memorable dining experiences for guests. Join our team as a Grill Cook where your culinary skills will shine, contributing to our commitment to quality food service License/Certification: ● Food Handler Certification (preferred) ● Food Safe, SafeCheck, Food Handler or equivalent (preferred) Pay: $17.95-$19.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking Work