Key ResponsibilitiesPrepare and manage freshly made prep recipes dailyEnsure company food preparation specifications are met, while executing appropriate food handling protocolsMaintain the quality of each dish while ensuring a speedy outputUphold cleanliness of workstationSupport in all areas of the kitchenKey RequirementsPrevious experience in a full-service restaurant considered to be an assetImpeccable attention to detailEnergetic and positiveAble to work both independently and as part of a teamPossess basic food handling and preparation knowledgeAble to work under pressure and in a fast-paced environmentOpportunitiesWith our company,



you will have the chance to:Gain valuable experience in time management and communicationExpand your network with current connectionsAdvance your people skillsGrow your career in our rapidly expanding companyLearn about opportunities for taking part in new restaurant opens across Canada and the USAWe're a modern-day reinvention of the public house. Nostalgic music, steampunk vibes and a French Bulldog mascot make every day uncommon and exciting.You're looking for a place where common is thrown out the window. A place where you can be yourself and share your infectious personality with every guest in the building and an environment that cultivates the purest definitions of hospitality – even if you lack the necessary experience, our teams are committed to training with programs designed to help your reach your best self. No matter how good the food is (you won't stop eating it), how cool the restaurant is (you'll want to tell your friends), or how amazing the uniforms are (they really are), exceptional hospitality is what drives you to be great every day.

📌 Prep Cook (Boh) - The Tavern (Calgary)
🏢 Northland Properties
📍 Calgary