Lead preventive maintenance and equipment repairs at Wonderbrands, using mechanical, electrical, and problem-solving skills in bakery production.The Maintenance Manager directs daily maintenance planning and execution for production equipment. This leadership role supports equipment reliability, production efficiency, and technical service. You will guide maintenance employees and third-party contractors while coordinating with Wonderbrands’ corporate maintenance team.Key Responsibilities: Direct preventive maintenance and production equipment repairsDrive measurable process improvements and line efficiencyMeet equipment reliability targets within budgetProvide troubleshooting services and identify outside supportEnsure equipment maintenance complies with food safety standardsRequirements: Bachelor’s degree in Engineering or technical DECThree to five years managing production facility maintenanceStrong mechanical and electrical skillsComputerized preventive maintenance program experience considered an assetStrong analytical, communication, and team leadership skillsApply maintenance leadership, technical expertise, and equipment reliability experience to support Wonderbrands bakery production operations.#J-18808-Ljbffr

📌 Maintenance Manager Food Production (Gatineau)
🏢 Wonder Brands
📍 Gatineau