Job Purpose:
Prepares daily meals and snacks for children and staff while supporting the Denesuline language learning workplace. Duties and

Responsibilities:
Meal Preparation
Cook healthy snacks and meals following a set daily schedule and nutrition guidelines
Kitchen Safety
Clean and sanitize cooking areas, equipment, and utensils to meet health standards.
Inventory Control
Track food supplies, make grocery list, and order ingredients within a set budget.
Language Support
Demonstrate a commitment to learning and using common words or phrases in the local language nest during daily routines. Knowledge, Skills, and Abilities Required:
Certificates
Valid Food Handlers safety certificate and First Aid/CPR (preferred or required in Alberta)




Experience
Previous cooking or commercial kitchen experience
Communication
Valuable teamwork and listening skills to work well with teachers and Elders and Staff. Working Conditions and/or Physical

Requirements:
Office environment. Monday to Thursday 8:30am – 1:00pm
Working hours
can vary and may require a versatile schedule depending on type of assignment or work plan task.
Evening and weekend work may be required to attend meetings, events, and community engagement sessions.

📌 Language Nest Cook Cold Lake
🏢 Cold Lake First Nations
📍 Cold Lake