Work must be completed at the physical location. There is no option to work remotely.
Work site setting
Fruit and vegetable combination farming
Work setting
Staff accommodation provided
Responsibilities
Tasks
Apply the technique of hoeing between the row
Clean the crops
Transparent and collect brush and debris from fields, pens and other work areas
Cut agricultural crops
Divide fresh harvested produce into marketable lots and non-marketable lots
Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
Guide growing shoots into optimal development positions
Hand harvesting vegetables
Pack fruits and vegetables
Pick row and orchard crops
Plant, cultivate and irrigate crops
Sort fruits and vegetables
Tie and secure plants
Weeding
Clean work area
Harvest crops
Examine product for quality and its readiness for the market
Experience and specialization
Type of crops
Apples
Asparagus
Field berries
Garlic
Melons
Orchard fruit
Raspberries
Strawberries
Sweet corn
Tomatoes
Zucchinis
Berries
Vegetables
Additional information
Work conditions and physical capabilities
Ability to work independently
Repetitive tasks
Handling heavy loads
Physically demanding
Manual dexterity
Hand-eye co-ordination
Ability to distinguish between colours
Attention to detail
Standing for extended periods
Bending, crouching, kneeling
Large workload
Combination of sitting, standing, walking
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Effective interpersonal skills
Flexibility
Judgement
Organized
Reliability
Team player
Values and ethics
Quick learner
📌 General Labourer Farm Cobourg
🏢 Burnham Family Farm Market
📍 Cobourg
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