Lead banquet operations at Canad Inns, coordinating conferences, weddings, and corporate events while applying robust hospitality and event-service expertise.This Banquet Manager role oversees successful function execution and guest experiences. You will partner with culinary, sales, and department leaders while maintaining service standards. The position also covers financial review, staffing, inventory, compliance, and strategic planning.Key Responsibilities:Oversee banquet operations for conferences, weddings, and corporate eventsCoordinate event planning with culinary and sales teamsReview guest feedback and refresh quarterly experience goalsAnalyze departmental statements, inventory, waste, and equipmentReview staffing levels, recruitment, and internal talent developmentRequirements:Minimum four years of relevant experience in a similar rolePrevious banquet management experienceStrong banquet operations and event service management experienceLeadership, team-building, communication, and interpersonal skillsKnowledge of food and beverage operations, safety, and sanitationBring banquet leadership, event service management, financial oversight, and guest experience expertise to Canad Inns operations.#J-18808-Ljbffr

📌 Banquet Operations Manager (Winnipeg)
🏢 Canad Inns
📍 Winnipeg