Lead Occupational Health and Safety management at Maple Leaf Foods, using OHSMS administration and incident prevention expertise. Support plant leadership with compliant, practical safety systems.
The Health and Safety Manager administers and maintains the company’s Health and Safety Management System. Reporting to the Plant Manager, this manager coaches managers and supervisors while leading safety and wellness initiatives. The position works within the Site Leadership Team to develop safer, healthier, and more productive ways of working.
Key Responsibilities: Maintain OHSMS documentation, procedures, training, and reporting systems
Lead inspections, hazard analyses, risk assessments, audits, and corrective actions
Coach supervisors on incident investigations and root cause analysis
Coordinate occupational health, emergency response,



and crisis response training
Support disability management, rehabilitation, and return-to-work placements
Requirements: Three to seven years’ Occupational Health and Safety experience
Manufacturing or process industry experience
Occupational Health and Safety degree, diploma, or certificate
Knowledge of legislation, hazard recognition, assessment, and control
Strong leadership, communication, interpersonal, organizational, and problem-solving skills
Bring OHSMS leadership, legislative knowledge, and incident prevention expertise to Maple Leaf Foods’ Site Leadership Team.

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📌 Occupational Health Safety Manager (Ontario)
🏢 Maple Leaf Foods
📍 Ontario