Oversee food preparation and service operations onsite, using scheduling, staff coordination, and quality control skills to maintain daily standards.

This Food Service Supervisor position requires English and seven months to less than one year of experience. You will supervise food service counter attendants and food preparers while coordinating schedules, training, supplies, and service quality. The work is completed at the physical location.

Key Responsibilities:

- Establish methods and schedules to meet work requirements
- Supervise staff preparing and portioning food
- Train staff in duties, sanitation, and safety procedures
- Estimate ingredients and supplies for meal preparation
- Address complaints and maintain operational records

Requirements:

- Secondary school graduation certificate or equivalent experience
- Seven months to less than one year of experience
- English language ability
- Attention to detail in a quick-paced environment
- Client focus, flexibility, and teamwork

Apply food service supervision, scheduling, training, and quality control skills in this onsite operational leadership position.

📌 Food Service Operations Supervisor (Canada)
🏢 SUBWAY REDWOOD
📍 Canada