Overview:
We are seeking a skilled and dedicated Line Cook/Prep Cook to join our team in the food industry. As a Line Cook/Prep Cook, you will play a crucial role in meal preparation and ensuring the smooth operation of our kitchen. If you have a passion for food service and enjoy working in a fast-paced restaurant environment, we would love to hear from you.

Responsibilities but not limited:
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Assist with cooking and plating dishes according to recipes and guidelines
- Follow food safety procedures to ensure proper handling, storage, and sanitation of ingredients
- Collaborate with the kitchen team to ensure timely and efficient food preparation
- Maintain cleanliness and organization of workstations and kitchen equipment
- Assist with inventory management and restocking supplies as needed
- Adhere to all health and safety regulations

Requirements:
- Previous experience as a Line Cook/Prep Cook or in a similar role is preferred




- Knowledge of basic cooking techniques and food preparation methods
- Familiarity with kitchen equipment and utensils
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as needed

-AGLC/ Liquor license is a bonus but not a must

Please send your resume via email or through indeed.

Mahalo and we hope to work with you soon!

Pay: $16.00-$17.00 per hour

Benefits:

- Discounted or free food
- Adaptable schedule
- On-site parking

Education:

- Secondary School (preferred)

Experience:

- Cooking: 2 years (preferred)

Language:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook/Prep Cook (Edmonton)
🏢 Aloha Poke & Grill
📍 Edmonton