Line Cook - immediate start
The 19th Hole Indoor Golf & Social

The 19th Hole Indoor Golf & Social is hiring a reliable Line Cook/sous Chef to join our kitchen team. Ideal for someone who enjoys a fast-paced environment and takes pride in quality food and a clean workspace.

Responsibilities include:

- Food prep, cooking, and plating
- Following direction from the Kitchen Manager
- Maintaining kitchen cleanliness and sanitation
- Dishwashing and restocking supplies
- Following all food safety guidelines

Qualifications:

- Restaurant experience preferred
- Food certified is required
- Strong teamwork and multitasking skills
- Flexible availability (days, evenings, weekends, holidays)

Details:

- | 30–35 hours/week
- $19–$21/hour + tips
- must be available for evenings, weekends. Schedule flexible
- discounted meals, on-site parking
- Start ASAP | In-person

Apply today and join the team!

Pay: $19.00-$21.00 per hour

Perks:

- Discounted or free food
- Flexible schedule
- On-site parking

Experience:

- Restaurant experience: 1 year (required)
- Food handling: 1 year (required)
- Cooking: 2 years (required)

Work Location: In person

📌 Line Cook/Sous Chef (Burlington)
🏢 19th Hole Indoor Golf & Social
📍 Burlington