[Hiring] Sushi Chef – Full-Time / Part-Time (Vancouver)Join our team in beautiful Vancouver! We are a high-volume, quality-focused Japanese restaurant looking for a skilled and passionate Sushi Chef to deliver exceptional culinary experiences.If you are a team player who takes pride in your craft and wants to grow in a positive, respectful kitchen setting, we would love to meet you!

Responsibilities

- Prepare high-quality sushi, sashimi, rolls, and other Japanese menu items.
- Handle fish preparation (oroshi), ingredient prepping, and portion control.
- Maintain strict food safety, sanitation, and kitchen hygiene standards.
- Collaborate effectively with kitchen and front-of-house staff.

Qualifications

- Experience: Minimum [2] years of experience as a Sushi Chef or Assistant Sushi Chef.
- Work Authorization: Must legally be authorized to work in Canada. (Please note: LMIA/Sponsorship is NOT available for this position).
- Skills: Strong knife skills, attention to detail,



and ability to work efficiently under pressure.
- Communication: Basic to intermediate English proficiency for smooth team communication.

Compensation & Benefits

- Wage: [25] per hour (Commensurate with experience) + Excellent Tips.
- Job Type: Full-time or Part-time.
- Perks:
- Free, delicious staff meals during shifts.
- Vacation Pay (4% or statutory standard).
- Opportunities for career growth and long-term advancement.
- [Optional: Uniform provided / Extended health benefits after probation].
- Location
- 3883 Ruper st. Vancouver. BC
- I sushi Japanese

How to ApplyPlease send your resume and a brief introduction to:

- Email: [[email protected]]

Pay: $25.00-$27.00 per hour

Benefits:

- Discounted or free food
- On-site parking
- Store discount

Work Location: In person

📌 Sushi chef (Vancouver)
🏢 Isushi japanese restaurant
📍 Vancouver