We are seeking a skilled Line Cook/Pizzaiòla to Join Our team at Forno Di Fontaine. Located within the thriving and exciting work environment of the new West Calgary Farmers Market, we specialize in made to order Neapolitan Pizzas and fresh house made pastas. It's our focus to maintain the upmost quality of customer service and technique while maintaining respect for our ingredients, sourced almost exclusively from Alberta or Imported from Italy.

Job requirements

Ability to provide thoughtful and direct customer service to our counter service patrons

Ability to maintain high standards of cleanliness, technique and communication through all required cooking tasks

Ability to maintain a focused and efficient work ethic through busy short order lunch and dinner services

Ability to work within a small tight knit team operating out of a small self contained counter/Pickup style kitchen





Minimum One year cooking experience with relevant customer service experience

We've got a passion for outstanding food done the way it should be, and for serving our loyal customer base as best we can every time. Think your industry experience might just be a fit let us know, we' be happy to meet.

Job Types: Full-time, Part-time

Pay: $16.00-$18.00 per hour

Expected hours: 34.0 – 40.0 per week

Benefits:

- Discounted or free food
- On-site parking
- Store discount

Experience:

- Cooking: 1 year (required)

Language:

- English (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook / Pizzaiòla (Calgary)
🏢 Forno Di Fontaine
📍 Calgary