- Education: Secondary (high) school graduation certificate

- Experience: 1 year to less than 2 years

Tasks

- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service

Work conditions and physical capabilities

- Fast-paced setting
- Work under pressure
- Handling heavy loads
- Physically demanding
- Attention to detail
- Standing for extended periods

Personal suitability

- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Reliability
- Team player
- Ability to multitask

Screening questions

- Are you available for shift or on-call work?
- Do you have experience working in this field?

Employment terms options

- Evening

Employment terms options

- Shift
- Night
- Day
- Weekend

- Work Term: Permanent

- Work Language: English

- Hours: 32 to 40 hours per week

📌 Restaurant manager (Warman)
🏢 Little Caesars
📍 Warman