Job Overview

Responsibilities

- Prepare and assemble food items according to established recipes and quality standards
- Operate POS systems, including Micros POS, for order processing and cash handling
- Provide friendly and efficient customer service, including taking orders and addressing customer inquiries
- Handle cash transactions accurately and process payments using POS systems
- Maintain cleanliness and sanitation of workstations, kitchen areas, and dining spaces in compliance with food safety regulations
- Assist with upselling menu items to enhance customer experience and increase sales
- Manage time effectively during busy periods to ensure timely service
- Follow all food handling procedures to ensure safety and hygiene standards are met
- Support team members in various tasks as needed to ensure smooth restaurant operations

Experience

- Previous experience in food service, cashiering, or restaurant environments is highly desirable
- Familiarity with food preparation techniques and food safety protocols




- Experience using POS systems such as Micros POS or similar platforms
- Strong customer service skills with the ability to communicate effectively with guests
- Basic math skills for handling cash transactions and making change accurately
- Knowledge of sanitation practices within a food industry setting
- Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail

This position offers an excellent opportunity for individuals eager to grow within the food industry while providing outstanding service. We value teamwork, professionalism, and a positive attitude in our team members.

Pay: From $24.00 per hour

Advantages :

- Company pension
- Dental care
- Paid time off
- Vision care
- Work from home

Location :

- Calgary, AB T3J 3R2 (preferred)

Work Location: Hybrid remote in Calgary, AB T3J 3R2

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