Responsibilities:

- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Interact with customers, take orders, and provide recommendations on drink selections
- Maintain cleanliness and organization of the bar area
- Adhere to all food safety and sanitation regulations
- Operate the point-of-sale (POS) system
- Monitor customer behavior and ensure responsible alcohol service
- Assist in opening and closing duties, including restocking supplies and cleaning equipment

Qualifications:

- Previous experience working as a bartender in a restaurant or hospitality setting
- Strong knowledge of drink recipes and mixology techniques
- Excellent customer service skills with the ability to engage with a diverse clientele
- Ability to multitask and prioritize tasks in a fast-paced workplace
- Familiarity with food safety regulations and proper handling of alcoholic beverages
- Strong communication skills to effectively interact with customers and team members

Note:



This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by the employer.

Job Type : Part-time

Salary : $16.55 per hour

Expected hours: 4 - 6 per week

Benefits :

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- On call
- Weekends as needed

Supplemental pay types:

- Tips

Experience :

- serving: 1 year (preferred)
- Bartending: 1 year (preferred)

Licence/Certification:

- Smart Serve (required)

Ability to Commute:

- Kingston, ON K7L 2V3 (required)

Ability to Relocate:

- Kingston, ON K7L 2V3: Relocate before starting work (required)

Work Location: In person

📌 Server/bartender (Kingston)
🏢 Kingston Yacht Club
📍 Kingston