Education: No degree, certificate or diploma

- Experience: 2 years to less than 3 years

- Tasks :

- Supervise and co-ordinate activities of staff who prepare and portion food

- Train staff in job duties, sanitation and safety procedures

- Estimate ingredient and supplies required for meal preparation

- Hire food service staff

- Ensure that food and service meet quality control standards

- Address customers' complaints or concerns

- Maintain records of stock, repairs, sales and wastage

- Prepare food order summaries for chef

- Supervise and check delivery of food trolleys

- Establish work schedules

- Supervision :

- 3-4 people

- Work conditions and physical capabilities :

- Rapid-paced environment

- Bending, crouching, kneeling

- Personal suitability :

- Efficient interpersonal skills

- Team player

- Dependability

- Screening questions :

- Are you authorized to work in Canada?





- Are you available for shift or on-call work?

- Are you available to start on the date listed in the job posting?

- Are you willing to relocate for this position?

- Do you have experience working in this field?

- Do you live near the job location?

- Do you meet the language requirements listed in the job posting?

- Employment terms options :

- Early morning

- Evening

- Shift

- Employment terms options :

- Morning

- Day

- Weekend

- Support for youths :

- Offers on-the-job training tailored to youth

- Provides awareness training to employees to create a welcoming work environment for youth

- Work Term: Permanent

- Work Language: English

- Hours: 30 to 40 hours per week

📌 Food Service Supervisor (Warman)
🏢 Phoenix Restaurant
📍 Warman