Line Cook / Cook - Red Robin (Robson) $22-$26/hr with tips | Flexible Shifts | Grow into Supervisor

Want a job where you stay busy, make solid money, and actually have a path to move up?

Red Robin (Robson) is hiring Line Cooks and Kitchen Team Members. Whether you’ve worked in a kitchen before or you’re just getting started, we’ll train you and give you the opportunity to grow rapid.

If you bring the effort, we’ll match it with opportunity.

Pay & Perks

- $17.85-$21.00/hour base pay
- $4-$5/hour average tip-outs (total: ~$22-$26/hr)
- Flexible scheduling (days, evenings, weekends)
- Discounted meals (employee + immediate family)
- Health benefits (full-time)
- Real growth opportunities into Shift Supervisor and Management

What You’ll Do

- Cook burgers, fries, and menu items to Red Robin standards
- Work stations like grill, fryers, and prep
- Keep your station clean, stocked, and ready to go
- Move with urgency and stay locked in during busy shifts




- Support your team and keep things running smooth

What We’re Looking For

- You show up on time and ready to work
- You don’t mind working hard and staying busy
- You bring a good attitude and respect your team
- You want to get better and learn new skills
- Experience is a bonus, not a requirement

Future Supervisor Track (for those who want it) If you show consistency, leadership, and work ethic, you can move into a Shift Supervisor role.

We promote from within—over 40% of our managers started in the kitchen.

Job Details

- Full-time and part-time available
- Day, evening, and weekend shifts
- Location: (Robson)

The Bottom Line This is a great fit if you want to work hard, make money, and be part of a team that actually has your back.

If you’re just looking to coast, this probably isn’t the spot.

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📌 Line Cook / Cook (Vancouver)
🏢 Red Robin Canada Team Members
📍 Vancouver