Overview

Responsibilities

- Prepare and cook a variety of menu items according to established recipes and standards
- Handle food with care, maintaining proper food safety and sanitation practices
- Assist in food preparation tasks such as chopping, mixing, and assembling dishes
- Maintain cleanliness and organization of the kitchen and service areas
- Follow all health and safety regulations related to food handling and storage
- Adhere to daycare policies.

Skills

- Experience in food service, food preparation, or cooking preferred
- Knowledge of food handling procedures and safety standards in the food industry
- Strong communication skills and ability to work collaboratively with team members
- Basic understanding of food safety practices and hygiene protocols

This position is an excellent opportunity for individuals looking to grow their career within the food industry while contributing to a welcoming and professional setting.

Pay: $15.00-$15.50 per hour

Work Location: In person

📌 Cook (Edmonton)
🏢 Stepping Stone Academy Hampton
📍 Edmonton