Job Overview

Responsibilities

- Prepare ingredients and assist with meal preparation according to recipes and standards
- Handle food with care, ensuring proper food safety and sanitation practices
- Assist in cooking and assembling dishes as directed by the head chef or kitchen supervisor
- Maintain cleanliness of work stations, utensils, and equipment throughout shifts
- Support food service operations by organizing supplies and ensuring timely meal delivery
- Follow all health and safety regulations related to food handling and storage
- Collaborate with team members to ensure smooth kitchen workflow during busy hours

Skills

- Experience in serving, food preparation, or cooking within a restaurant or food service environment is preferred
- Knowledge of food handling procedures and food safety standards




- Ability to perform meal preparation efficiently while maintaining quality standards
- Strong understanding of the food industry and kitchen operations
- Excellent attention to detail, organization, and time management skills
- Ability to work well under pressure in a fast-paced setting
- Good communication skills and a team-oriented attitude

This position offers an opportunity to develop culinary skills in a professional setting while contributing to a positive dining experience for our guests. We value motivated individuals eager to grow within the food industry.

Pay: $17.00-$21.00 per hour

Work Location: In person

📌 Prep Cook (Regina)
🏢 The Penny Roll Tavern
📍 Regina