Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES
TASKS
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Supervise and check delivery of food trolleys
SUPERVISION
- 3-4 people
ADDITIONAL INFORMATION
SECURITY AND SAFETY
- Criminal record check
#J-18808-Ljbffr
📌 Food service supervisor (British Columbia)
🏢 Ambrosia Banquet hall
📍 British Columbia
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