Aramark seeks a Facilities Porter I skilled in delivery verification and organized storage. Maintain dining and surrounding areas supporting customer satisfaction.
This Facilities Porter I position manages receiving activities and general upkeep at the account. You will verify products, quantities, documentation, temperatures, quality, and freshness. The work includes inventory monitoring, FIFO rotation, storage organization, food safety, and assistance with grill or food service duties.
Key Responsibilities:
- Receive and verify deliveries against orders and documentation
- Record delivery details and discrepancies in receiving logs
- Inspect products for quality, temperature, condition, and freshness
- Organize refrigerators, freezers,
and dry storage areas
- Maintain clean, secure receiving and dining areas
Requirements:
- Strong organizational and time-management skills
- Detailed and accurate receiving documentation practices
- Ability to work independently and prioritize tasks
- Ability to safely lift products weighing up to 50 pounds
- Previous receiving, warehouse, food service, or kitchen experience preferred
Bring accurate receiving, safe lifting, and organized storage skills to Aramark's Facilities Porter I position.