Overview Languages English Education
• Secondary (high) school graduation certificate
• or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting
• Fast food outlet or concession Responsibilities Tasks
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules Supervision
• Food service counter attendants and food preparers Additional information Work conditions and physical capabilities
• Quick-paced environment
• Work under pressure
• Standing for extended periods
• Walking
• Physically demanding Personal suitability
• Client focus
• Efficient interpersonal skills




• Excellent oral communication
• Flexibility
• Team player Benefits Other benefits
• Other benefits Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities
• Offers mentorship, coaching and/or networking opportunities for persons with disabilities Support for newcomers and refugees
• Offers mentorship programs that pair newcomers and/or refugees with experienced employees Support for youths
• Offers mentorship, coaching and/or networking opportunities for youth Support for Veterans
• Offers mentorship, coaching and/or networking opportunities for Veterans Support for Indigenous people
• Offers mentorship, coaching and/or networking opportunities for Indigenous workers Support for mature workers
• Offers mentorship, coaching and/or networking opportunities for mature workers Supports for visible minorities
• Offers mentorship programs that pair members of visible minorities with experienced employees

📌 food service supervisor (Saint John)
🏢 Dairy Queen
📍 Saint John