Job Responsibility:

Reporting to: VP

Job Duties:

- Successfully execute events from start to finish
- Thorough check of all deliveries, setup and supplier assistance prior to events to ensure proper execution of client and company's final BEO
- Promote a positive team work workplace as well as two-way communication
- Manage and direct a team of setup crew, servers and bartenders
- Hire and train staff according to staffing requirements and event schedule
- Work in tandem with colleagues to promote a positive atmosphere while successfully executing events.
- Accountable for the day to day liaison with various departments including FOH and BOH to ensure a smooth operation
- Attend weekly production meetings with FOH & BOH to review and discuss upcoming events
- Comply with the Liquor Laws of Ontario
- Perform other related duties as assigned by Director of Operations

Qualifications:

- Minimum of at least 1 year of banquet captain.
- Outstanding attention to detail and ability to make good judgments when faced in high stress situations
- Excellent customer service skills.
- Demonstrates self-confidence, energy, positivity and enthusiasm.




- Proven leadership ability in a team environment
- Excellent organizational and time management skills and ability to work under pressure.
- Excellent communications skills both oral and written when dealing with guests and employees both internally and externally.
- Ability to work independently with minimal supervision, co-operatively within a team setting and as well as the ability to plan and multi-task in a busy environment.
- Must be able to execute events from start to finish
- Must be able to work nights, weekends and holidays
- Must be proficient in Microsoft Office: Word, Excel and Outlook, quick to learn new software
- Must be legally able to work in Canada

Job Type: Full-time

Job Types: Full-time, Permanent

Pay: $60,000.00-$70,000.00 per year

Benefits:

- Dental care
- Extended health care
- Life insurance
- On-site parking

Schedule:

- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift

Work Location: In person

📌 Senior Banquet Manager (Scarborough)
🏢 Guild Inn Estate
📍 Scarborough