30 Oct
|
RickiJo's
|
Canada
About us
RickiJo's is a small business in Saint Catharines and has been open since 1987
St. Catharines ON L2M 7S5.
We are fast-paced, supportive and inclusive.
Our work environment includes:
Food provided
Clothing provided
Responsibilities:
Oversee and manage the daily operations of the kitchen
Create and help develop creative menu items
Ensure the highest quality of food preparation and presentation
Train and supervise kitchen staff
Maintain inventory and order supplies as needed
Adhere to all food safety and sanitation regulations
Collaborate with management to develop and implement cost control measures
Manage and maintain kitchen equipment
Skills:
-MIN 2 years kitchen manger experience
Extensive culinary experience
-Must be able to work pivot (middle}
-Work online cooking during peak hours
Strong knowledge of various cooking techniques and cuisines
Excellent organizational and time management skills
Ability to work in a rapid-paced environment and handle multiple tasks simultaneously
Strong leadership and communication skills
Attention to detail and a passion for food
Job Type: Full-time
Pay: $24.00-$26.00 per hour
Expected hours: 40.0 per week
Benefits:
Discounted or free food
In office parking
Ability to commute/relocate:
St. Catharines, ON L2M 7S5: reliably commute or plan to relocate before starting work (required)
Experience:
kitchen management: 2 years (required)
Cooking: 5 years (required)
Licence/Certification:
Food Handler Certification (required)
Shift availability:
Day Shift (required)
Night Shift (required)
Work Location: In person
📌 Head Chef/kitchen Manager St Catharines (Canada)
🏢 RickiJo's
📍 Canada