30 Oct
|
Chucks Roadhouse Bar and Grill
|
Canada
30 Oct
Chucks Roadhouse Bar and Grill
Canada
Chuck's Roadhouse Bar & Grill in Canada is seeking a skilled kitchen leader to manage high-volume food preparation and oversee the culinary team. The role focuses on cost control, menu development, and ensuring quality for events and daily service.
The ideal candidate has 2–3 years of kitchen leadership, a relevant college diploma, and solid English communication. In office work with opportunities for skilled growth in a busy restaurant environment.
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📌 Lead Events Chef Banquets, Menus & Team Leadership Manitoba (Canada)
🏢 Chucks Roadhouse Bar and Grill
📍 Canada