Take charge as a Restaurant Manager in Gananoque, ON, with a focus on improving profits and overseeing daily operations. This full-time role offers flexible schedule and demands strong leadership skills.In this position, you will analyze budgets, evaluate operations, and manage staff performance for successful restaurant management. A minimum of two years of experience and a secondary school graduation certificate or equivalent are required. You will be at the forefront of recruiting, training, and scheduling staff while ensuring compliance with health and safety regulations.Key Responsibilities:Analyze budget to enhance restaurant profitabilityEvaluate and monitor daily operationsRecruit, train, and supervise staff effectivelyAddress customer complaints and concernsOrganize inventory and maintain recordsRequirements:2-3 years of relevant experience in managementProficiency in Microsoft Office SuiteMust possess strong communication skillsAbility to handle a fast-paced work environmentSecondary school graduation certificate or equivalentLead successful operations and enhance guest experiences as a Restaurant Manager in Gananoque.

📌 Restaurant Manager In Gananoque Area (Leeds and the Thousand Islands)
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📍 Leeds and the Thousand Islands