Culinary leadership and creative menu expertise define this Culinary Manager prospect with Cogir Senior Living. Lead dining services for retirement residents.

Cogir Senior Living seeks a values-driven Culinary Manager to oversee its culinary and dining department. You will recruit, train, and oversee culinary and service professionals while collaborating with senior leaders, regional managers, and residents. The role emphasizes cost efficiency, diverse menus, premium ingredients, excellent service, and presentation.

Key Responsibilities:
Recruit, train, and oversee culinary and service specialists
Manage culinary and dining department operations
Collaborate with Executive Director and culinary leaders




Oversee financials and prioritize resident satisfaction
Craft distinctive menus, meals, and presentations

Requirements:
Culinary leadership experience and creative culinary expertise
Ability to manage teams effectively
Commitment to cost-effective culinary operations
Ability to collaborate with residents and stakeholders
Passion for cooking, service, and resident experiences

Lead Cogir Senior Living dining operations through culinary creativity, team management, financial oversight, and resident-focused service.

📌 Senior Living Culinary Manager Regina (Canada)
🏢 Revera
📍 Canada