Piel Canela - Barranco seeks a full time Floor Manager to lead and energize the team in a high-volume restaurant. This active role covers service standards, scheduling, and cash handling.

As a Manager, you will oversee daily operations and ensure the highest service quality. With over two years of restaurant management experience, you will be hands-on and engage directly with the team and customers. Robust leadership and problem-solving skills are essential for this dynamic position.

Key Responsibilities:
Lead the team on a busy restaurant floor
Manage scheduling and cash reconciliation effectively
Address problems in real-time to maintain service quality
Collaborate with vendors and oversee operations basics
Ensure adherence to service standards and team morale

Requirements:
Minimum of 2 years in restaurant management or senior supervision
Proven leadership skills in high-pressure settings
Comfortable with cash handling and vendor interactions
Willingness to work evenings, weekends, and holidays
Bilingual English/French preferred

Bring your leadership and operational skills to Piel Canela and make an impact on our team

📌 Floor Manager At Piel Canela Ottawa
🏢 Barranco Partners
📍 Ottawa