Prepare dishes with Crescent Hotels & Resorts as a part time Second Cook supporting recipe standards and organized kitchen work. Work diverse shifts, including evenings and weekends.

The Varscona Hotel On Whyte and Ampersand27 seeks a Second Cook for its culinary team. You will assist with dish preparation and complete routine kitchen tasks. Previous culinary experience is required, with one year of experience stated.

Key Responsibilities:
Assist the culinary team preparing delicious dishes
Set up kitchen workstations before food preparation
Organize ingredients for effective kitchen preparation
Follow recipes and established food quality standards
Follow kitchen health and safety rules

Requirements:
Previous culinary experience required
One year of previous culinary experience required
Ability to follow instructions carefully
Detail-oriented approach to assigned kitchen tasks
Preferred Certified Food Handler qualification

Bring culinary experience, careful preparation, and dependable kitchen execution to the Second Cook team at The Varscona Hotel On Whyte.
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📌 Part Time Second Cook Culinary Team Edmonton
🏢 Crescent Hotels & Resorts
📍 Edmonton