Drive product quality overnight at Wonderbrands using root cause analysis, Six Sigma, and detailed production monitoring across bakery operations.

The Quality Continuous Improvement Technician supports daily quality initiatives at Wonderbrands bakeries. You will inspect materials and products, monitor process parameters, document deviations in iQMS, and collaborate with Continuous Improvement Engineers. The position also supports corrective actions, Quality Huddles, and data-driven improvements.

Key Responsibilities:
Monitor production processes, parameters, recipes, and ingredient specifications
Inspect raw materials, in-process products, and finished goods
Conduct root cause analysis and implement corrective actions
Document quality checks, test results, and deviations using iQMS




Participate in daily Quality Huddles and analyze samples

Requirements:
Associate or Bachelor’s degree in a related field
Two-plus years in food manufacturing quality or improvement
Solid analytical, organizational, and problem-solving abilities
Knowledge of food safety regulations and HACCP principles preferred
Familiarity with Lean Manufacturing and Six Sigma preferred

Apply quality inspection, data analysis, and continuous improvement skills to strengthen Wonderbrands bakery products during night shift.
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📌 Quality Improvement Technician Night Shift Mississauga
🏢 Wonder Brands
📍 Mississauga