Support food service operations at the University of Waterloo through staff supervision, scheduling, inventory control, and customer service. This is a part-time position.

As an Assistant Supervisor, you will help manage one or more UW Food Services units. The position involves hiring, training, scheduling, and performance management for hourly employees. You will also support food preparation, financial controls, administrative duties, and customer experience improvements.

Key Responsibilities:

- Assist with hiring, training, and motivating hourly staff
- Schedule part-time and student employees
- Oversee daily unit operations when required
- Maintain health, safety, sanitation, and maintenance standards
- Manage ordering, inventory, cash controls, and storage security

Requirements:

- Food and Beverage management diploma or equivalent experience
- Smart Serve certification
- Several years of recent food service experience
- Supervisory experience in a unionized workplace
- Valid G class driver's license

Bring food service supervision, operational coordination, and customer service skills to UW Food Services units at Waterloo.

📌 Food Services Assistant Supervisor (Canada)
🏢 University of Waterloo
📍 Canada