Education: Expérience: Education Secondary (high) school graduation certificate Work setting Cafeteria Fast food outlet or concession Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Establish work schedules Supervision 3-4 people Security and safety Criminal record check Work conditions and physical capabilities Fast-paced setting Work under pressure Standing for extended periods Personal suitability Flexibility Team player Initiative Experience 7 months to less than 1 year Employment terms options Morning Day Weekend Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week

📌 food service supervisor (Flin Flon)
🏢 Subway Flin flon
📍 Flin Flon