30 Oct
|
Econo Lodge Inn & Suites Pincher Creek
|
Pincher Creek
30 Oct
Econo Lodge Inn & Suites Pincher Creek
Pincher Creek
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery of food trolleys Establish work schedules Work conditions and physical capabilities Rapid-paced environment Combination of sitting, standing, walking Attention to detail Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Experience 1 to less than 7 months Employment terms options Early morning Morning Other benefits Paid time off (volunteering or personal days) Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week
📌 food service supervisor (Pincher Creek)
🏢 Econo Lodge Inn & Suites Pincher Creek
📍 Pincher Creek