Overview

The Full Time Cook prepares meals and supports smooth, consistent food service. This hands-on role involves food preparation, cooking, and cooking, with careful attention to food handling and food safety throughout daily kitchen work.

Duties

- Prepare ingredients according to established recipes and service needs, maintaining an organized, clean work area.
- Cook dishes consistently, monitor preparation and cooking processes, and handle food safely from preparation through service.
- Clean and maintain kitchen tools and surfaces, follow food safety practices, and communicate supply or workflow concerns to the team.

Qualifications

Required: Practical food preparation, cooking, meal preparation, serving, and food handling capabilities, with attention to food safety, cleanliness, and consistent service. Preferred: Food service, restaurant, kitchen, or food industry experience, along with the ability to work cooperatively and stay organized during meal preparation and service. Your impact: Reliable preparation and serving help colleagues deliver timely, secure meals.

Pay: $17.60-$19.00 per hour

Expected hours: 37.5 per week

Work Location: In person

📌 Full Time Cook (Old Toronto)
🏢 Manchu Wok
📍 Old Toronto