Job Overview

As a Bartender/Server, provide attentive hospitality in a food service setting by preparing and serving beverages and food, processing orders, and handling payments. Balance guest needs with accurate, efficient service while following food safety and handling practices.

Responsibilities

- Welcome guests, take orders, answer menu questions, and deliver food and beverages with attentive customer service.
- Prepare and serve drinks, including bartending duties, while maintaining clean, organized service areas and safe food handling.
- Use POS systems to enter orders, process payments, and manage cash handling accurately; support cashiering as needed.
- Coordinate with colleagues and manage time across service tasks to keep orders moving smoothly. Your impact:



Help guests enjoy a welcoming, timely dining experience while supporting an productive team.

Qualifications

Required: Bring customer service, basic math, time management, food safety, and food handling capabilities to support accurate, safe service. Preferred: Restaurant, food industry, hospitality, bartending, serving, or food service experience, along with familiarity with POS or Micros POS systems, cashiering, and cash handling.

Pay: $17.95-$23.75 per hour

Benefits:

- Flexible schedule

Work Location: In person

📌 Bartender/Server (Windsor)
🏢 The Liquid Library
📍 Windsor