Lead restaurant operations at EDO Japan Hillside in Victoria, using budgeting, staff supervision, and customer service skills onsite.

This permanent full time Restaurant Manager oversees daily operations at the Hillside Avenue location. The position manages budgets, menus, staffing, inventory, suppliers, and service procedures. You will supervise five to ten people while supporting restaurant profitability and compliance.

Key Responsibilities:

- Analyze budgets to maintain and improve restaurant profits
- Plan daily operations and set staff work schedules
- Recruit, train, supervise, and review staff performance
- Monitor revenues, labour costs, inventory, and supplier arrangements
- Address customer concerns and provide customer service

Requirements:

- Two to less than three years of experience
- College certificate or diploma from a one-to-two-year program
- First Aid and CPR certificates
- Knowledge of Microsoft Excel, Office, Outlook, Windows, and Word
- English language proficiency and onsite availability

Apply restaurant leadership, financial oversight, and operational planning skills at EDO Japan Hillside in Victoria, British Columbia.

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📌 Restaurant Operations Manager Victoria
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📍 Victoria