Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week
Education:
Expérience: Education
Secondary (high) school graduation certificate
or equivalent experience
Work site environment
Noisy
Hot
Non-smoking
Work setting
Restaurant
Hotel, motel, resort
Ranks of chefs
~ Executive chef

Tasks
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Leading/instructing individuals
Supervision
~5-10 people

Certificates, licences, memberships, and courses
Cook Trade Certification
Cook Red Seal Certificate
Workplace Hazardous Materials Information System (WHMIS) Certificate




Food Safety Certificate
Transportation/travel information
~ Public transportation is available

Work conditions and physical capabilities
Fast-paced setting
Work under pressure
Tight deadlines
Physically demanding
Attention to detail
Standing for extended periods
Bending, crouching, kneeling
Weight handling
~ Between 45 and 60 kg (100-132 lbs)

Own tools/equipment
~ Tools

Personal suitability
Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Screening questions
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
~ Early morning

Government programs
~ Recognized employer

Employment terms options
Evening
Shift
Experience
~3 years to less than 5 years

Employment terms options
Morning
Night
Day
Weekend
Health benefits
Dental plan
Disability benefits
Health care plan
Paramedical services coverage
Vision care benefits
Other benefits
~ Subsidised public transportation

📌 Chef de Partie (Night Shifts) (Victoria)
🏢 Union Club Of British Columbia
📍 Victoria